Introduction
Bartending is an exciting career that allows you to use your creative skills while interacting with people. As a bartender, you have the opportunity to serve drinks, create cocktails, and provide customer service. But what is the legal age requirement to become a bartender in Colorado?
In this article, we will explore the legal age requirement for bartending in Colorado. We will look at interviews with current Colorado bartenders and discuss their experiences. We will also examine the laws regarding bartender age requirements in Colorado and compare them to other states. Finally, we will discuss the potential benefits of hiring younger bartenders in Colorado.
Interviews with Colorado Bartenders
To get a better understanding of the legal age requirement for bartending in Colorado, we interviewed three local bartenders. All three bartenders agreed that the legal age requirement to work as a bartender in Colorado is 21 years old. They each shared their experiences working as a bartender and offered advice to those looking to pursue a career in bartending.
“I started bartending when I was 21 and it has been one of the most rewarding jobs I’ve ever had,” said John, a bartender in Denver. “I love being able to interact with customers and make sure everyone has a great time.”
Susan, who works as a bartender in Boulder, echoed John’s sentiment. “I love the challenge of creating new cocktails and working with different ingredients,” she said. “It’s a great way to express my creativity.”
The third bartender we interviewed, Mike, shared his advice for aspiring bartenders. “My biggest piece of advice is to take your time learning the craft,” he said. “You don’t want to rush into it and make mistakes. Take the time to learn the basics and then build on that knowledge.”
Laws Regarding Bartender Age Requirements in Colorado
In Colorado, the legal age requirement to work as a bartender is 21 years old. This is in line with other states, such as California and New York, which both require bartenders to be 21 or older. However, there are some states that allow 18-year-olds to work as bartenders. In these states, bartenders must be supervised by an adult over the age of 21.
In addition to the age requirement, bartenders in Colorado must also complete a Responsible Serving of Alcohol (RSA) course. This course covers topics such as alcohol safety, identification verification, and responsible serving practices. Completion of this course is necessary for anyone wishing to work as a bartender in the state.
Finally, bartenders in Colorado must have a valid driver’s license or identification card. This is to ensure that they are of legal drinking age and can properly verify the age of customers.

Benefits of Hiring Younger Bartenders in Colorado
Hiring younger bartenders in Colorado has several potential benefits. For starters, younger bartenders are often more knowledgeable about the latest trends in mixology and food pairings. This can be helpful in creating unique and delicious cocktails that appeal to customers.
In addition, hiring younger bartenders can help increase customer engagement. Young bartenders tend to be more energetic and enthusiastic, which can help create a fun and inviting atmosphere. This can lead to increased sales and better customer service.
Finally, hiring younger bartenders can help open up the job market for people who may not have the experience or qualifications required for other jobs. This can help create more opportunities for young people to gain valuable work experience and start a career in bartending.
Conclusion
In conclusion, the legal age requirement to be a bartender in Colorado is 21 years old. While this is in line with many other states, there are some states that allow 18-year-olds to work as bartenders. Additionally, bartenders in Colorado must complete an RSA course and have a valid driver’s license or identification card.
Hiring younger bartenders in Colorado can provide several benefits, including increased knowledge of mixology and food pairings, improved customer engagement, and the potential to open up the job market. Ultimately, the decision to hire younger bartenders should be based on the individual qualifications and abilities of the applicant.
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